Items where Subject is "H Social Sciences > H Social Sciences (General)"

Article

Adamson, David and Loch, Adam (2021) Book Review: Dead in the Water: A Very Angry Book About our Greatest Environmental Catastrophe. The Death of the Murray-Darling Basin, edited by RichardBeasley, 2021, 296 pp, ISBN: 9781760878450. Australian Journal of Agricultural and Resource Economics, 65 (3). pp. 760-762. ISSN 1467-8489

Adamson, David and Loch, Adam (2021) Incorporating Uncertainty in the Economic Evaluation of Capital Investments for Water Use Efficiency Improvements. Land Economics, 97 (3). pp. 655-671. ISSN 1543-8325

Aplin, Kath, Morgans, Lisa C, Palczynski, Laura, Main, David C J, Debbaut, Charlotte, Hepworth, Lucy and Reed, Jemma (2023) Calf health veterinary services: Making them work for calves, farmers and veterinarians. Vet Record, 193 (e3051).

Baker, Paula Eizabeth, Weeks, Claire and Stokes, Jessica Elizabeth (2021) Enabling Behaviour Change in Laying Hen Farmers Using Motivational Interviewing. Proceedings, 73 (1). p. 16. ISSN 2504-3900

Bozward, David, Rogers-Draycott, Matthew, Smith, Kelly, Mave, Mokuba, Curtis, Vic, Aluthgama-Baduge, Chinthaka, Moon, Rob and Adams, Nigel (2021) The Impact of Enterprise and Entrepreneurship Education on Regional Development. ISBE Conference 2021. ISSN 978-1-900862-33-2 (Unpublished)

Constantine, Kate L., Makale, Fernadis, Mugambi, Idah, Chacha, Duncan, Rware, Harrison, Muvea, Alexander, Kipngetich, Vincent K., Tambo, Justice, Ogunmodede, Adewale, Djeddour, Djami, Pratt, Corin F., Rwomushana, Ivan and Williams, Frances (2023) Assessment of the socio-economic impacts associated with the arrival of apple snail (Pomacea canaliculata) in Mwea irrigation scheme, Kenya. Pest Management Science, 79 (11). pp. 4343-4356.

Dionisio, C., Loch, Adam, Ward, Frank, Perry, Chris and Adamson, David (2021) Agricultural water saving through technologies: a zombie idea. Environmental Research Letters, 16 (114032). ISSN 1748-9326

Dooley, John (2023) ‘Frankenstein’ meat or food future: farmers tell. https://360info.org/.

Duah, Solomon, Ogunmodede, Adewale and Kadzamira, Mariam A. T. J. (2024) Entrepreneurship in times of crises – how access to finance impacts on business operations. Rural 21 – International Journal of Rural Development, 58 (3). pp. 32-34. ISSN 1866-8011

Dumbrell, Nikki P, Adamson, David, Zuo, Alec and Wheeler, Sarah Ann (2021) How do natural resource dependent firms gain and lose a social licence? Global Environmental Change, 70 (102355). ISSN 1872-9495

Eschen, Rene, Beale, Tim, Bonnin, J. Miguel, Constantine, Kate L., Duah, Solomon, Finch, Elizabeth A., Makale, Fernadis, Nunda, Winnie, Ogunmodede, Adewale, Pratt, Corin F., Thompson, Emma, Williams, Frances, Witt, Arne and Taylor, Bryony (2021) Correction to: Towards estimating the economic cost of invasive alien species to African crop and livestock production. CABI Agriculture and Bioscience, 2 (1).

Eschen, Rene, Beale, Tim, Bonnin, J. Miguel, Constantine, Kate L., Duah, Solomon, Finch, Elizabeth A., Makale, Fernadis, Nunda, Winnie, Ogunmodede, Adewale, Pratt, Corin F., Thompson, Emma, Williams, Frances, Witt, Arne and Taylor, Bryony (2021) Towards estimating the economic cost of invasive alien species to African crop and livestock production. CABI Agriculture and Bioscience, 2 (1).

Eschen, Rene, Kadzamira, Mariam, Stutz, Sonja, Ogunmodede, Adewale, Djeddour, Djami, Shaw, Richard, Pratt, Corin, Varia, Sonal, Constantine, Kate and Williams, Frances (2023) An updated assessment of the direct costs of invasive non-native species to the United Kingdom. Biological Invasions, 25 (10). pp. 3265-3276.

Faulkner, Patrick, Sarathi, Akshay, Crowther, Alison, Smith, Tam, Harris, Matthew, Ali, Abdallah K., Haji, Othman, LaViolette, Adria, Norman, Neil L., Horton, Mark and Boivin, Nicole (2022) Human-ecodynamics and the intertidal zones of the Zanzibar Archipelago. Frontiers in Earth Science, 10. ISSN 2296-6463

Hill, Inge (2018) How did you get up and running? Taking a Bourdieuan perspective towards a framework for negotiating strategic fit. Entrepreneurship and Regional Development, 30 (5-6). pp. 662-696. ISSN 1464-5114

Hill, Inge (2020) Spotlight on UK artisan entrepreneurs’ situated collaborations - through the lens of entrepreneurial capitals and their conversion. International Journal of Entrepreneurial Behavior and Research. ISSN 1355-2554

Hill, Inge, Manning, Louise and Frost, Richard (2022) Rural arts entrepreneurs’ placemaking - how entrepreneurial placemaking explains creative hub evolution during COVID-19 lockdown. Local Economy, 36 (7-8). pp. 627-641. ISSN 1470-9325

Hockenhull, J, Main, David C J and Mullan, S (2019) “Would it sell more pork?” Pig farmers’ perceptions of Real Welfare, the welfare outcome component of their farm assurance scheme. Animal. ISSN 1751-732X

Huang, I Y, Manning, Louise, James, K L, Grigoriadis, V, Millington, A, Wood, V and Ward, S (2020) Food waste management: a review of retailers’ business practices and their implications for sustainable value. Journal of Cleaner Production. ISSN 0959-6526

Huang, I Y, Manning, Louise, Wood, V, James, K L, Millington, A, Grigoriadis, V and Ward, S (2021) Creating sustainable value through food waste management: Does customer value proposition matter? British Food Journal. ISSN 0007-070X

Islam, S, Cullen, J and Manning, Louise (2021) Visualizing Food Traceability Systems: A novel system architecture for mapping material and information flow. Trends in Food Science and Technology. ISSN 0924-2244

Kadzamira, Mariam A. T. J., Ogunmodede, Adewale, Duah, Solomon, Romney, Dannie, Clottey, Victor Attuquaye and Williams, Frances (2023) African agri-entrepreneurship in the face of the COVID-19 pandemic. CABI Agriculture and Bioscience, 4 (1).

Kowalska, Aleksandra and Manning, Louise (2021) A study on adulteration of alcoholic beverages in Poland. What next? Studia nad fałszowaniem napojów alkoholowych w Polsce. Co dalej? Przegląd Prawno-Ekonomiczny, 2021 (4). ISSN 1898-2166

Kowalska, Aleksandra, Ratajczyk, Monica, Manning, Louise, Bieniek, Milena and Mącik, Radoslaw (2021) "Young and Green” A Study of Consumers’ Perceptions and Reported Purchasing Behaviour towards Organic Food in Poland and the United Kingdom. Sustainability, 13 (23). p. 13022. ISSN 2071-1050

Li, Hongmei, Kadzamira, Mariam A. T. J., Ogunmodede, Adewale, Finch, Elizabeth, Zhu, Jingquan, Romney, Dannie and Luke, Belinda (2023) Lessons Learned and Challenges of Biopesticide Usage for Locust Management- The Case of China. Sustainability, 15 (7). p. 6193.

Loch, Adam and Adamson, David (2023) Editorial Sustainable Water Policy Must Deal with Risk and Uncertainty. Water Economics and Policy, 8 (4). ISSN 2382-6258

Loch, Adam, Auricht, Christopher, Adamson, David and Mateo, Luis (2021) Markets, mis-direction and motives: A factual analysis of hoarding and speculation in southern Murray-Darling Basin water markets. Australian Journal of Agricultural and Resource Economics, 65 (2). pp. 291-317. ISSN 1467-8489

Loch, Adam, Croft, M, Adamson, David and Giancaspro, M (2024) Assessing effective deterrence of theft in transboundary water systems. Nature Water. ISSN 2731-6084

Loch, Adam, Sexton, Stuart, Maclean, John, O'Connor, Patrick, Adamson, David and Scholz, Glen (2024) Increased monetary equity and health wellbeing benefits for marginal urban socioeconomic groups from access to green space. Urban Forestry & Urban Greening, 102. p. 128576. ISSN 1610-8167

Ma, Hongyu, Yongmei, Carol Zhang, Butler, Allan, Guo, Pengyu and Bozward, David (2021) Entrepreneurial performance of new-generation rural migrant entrepreneurs in China. International Journal of Entrepreneurial Behavior & Research. ISSN 1355-2554

Maddock, Sarah and Hill, Beverley (2016) “Bagels and doughnuts … round food for every mood” food advertising discourses. British Food Journal, 118 (2). pp. 327-342. ISSN 0007-070X

Manning, Louise (2021) Safeguarding global supply chains during a pandemic. Nature Food, 2. p. 10. ISSN ISSN 2662-1355

Manning, Louise, Dooley, John, Dunsford, Illtud, Goodman, Michael K, MacMillan, Tom, Morgans, Lisa C, Rose, David Christian and Sexton, Alexandra E (2023) Threat or opportunity? An analysis of perceptions of cultured meat in the UK farming sector. Frontiers in Sustainable Food Systems, 7.

Manning, Louise, Dooley, John, Dunsford, Illtud, Goodman, Michael, MacMillan, Tom, Morgans, Lisa C, Rose, David Christian and Sexton, Alexandra (2023) Threat or opportunity? An analysis of perceptions of cultured meat in the UK farming sector. Frontiers in Sustainable Food Systems, 7.

May, Daniel, Arancibia, Sara and Manning, Louise (2020) Understanding UK Farmers’ Brexit Voting Decision: a Behavioural Approach. Journal of Rural Studies. ISSN 0743-0167

McIntyre, K. Marie, Khan, Maha, Betson, Martha, Brunton, Lucy, Degiovanni, Hernan Botero, Desbois, Andrew P, Eltholth, Mahmoud, Hurley, Paul, Morgans, Lisa C, Pearl, John E, Sakrabani, Ruben, Shortall, Orla, Watson, Katharina and Cole, Jennifer (2024) Understanding the interests of academics from diverse disciplines to identify the prospective focus for a UK-based transdisciplinary network involving farm-to-fork stakeholders on antimicrobial resistance in agrifood systems: An online survey. One Health, 19. p. 100884.

Michel-Villarreal, Rosario, Vilalta-Perdomo, Eliseo Luis, Canavari, Maurizio and Hingley, Martin (2021) Resilience and digitalization in Short Food Supply Chains: A case study approach. Sustainability, 13 (11). p. 5913. ISSN 2071-1050

Muhammed, Mukhtar, Stokes, Jessica Elizabeth and Manning, Louise (2022) Positive Aspects of Welfare in Sheep: Current Debates and Future Opportunities. Animals, 12 (3265). pp. 1-17. ISSN 2076-2615

Muhammed, Mukhtar, Stokes, Jessica Elizabeth, Morgans, Lisa C and Manning, Louise (2022) The Social Construction of Narratives and Arguments in Animal Welfare Discourse and Debate. Animals, 12 (2582). pp. 1-19. ISSN 2076-2615

Nayak, R and Manning, Louise (2021) Exploration of the fipronil in egg contamination incident in the Netherlands using the Functional Resonance Analysis Method. Food Control. ISSN 0956-7135

Ogunmodede, Adewale M. and Awotide, Diran O. (2020) Profitability and technical efficiency of leafy vegetable production: a stochastic frontier production function analysis. International Journal of Vegetable Science, 26 (6). pp. 608-614.

Ogunmodede, Adewale, Ogunsanwo, Mary O. and Manyong, Victor (2020) Unlocking the Potential of Agribusiness in Africa through Youth Participation: An Impact Evaluation of N-Power Agro Empowerment Program in Nigeria. Sustainability, 12 (14). p. 5737.

Ogunmodede, Adewale and Omonona, Bolarin (2020) Food as Medicine: Food Consumption Patterns and Reported Illnesses among Households. Review of Agricultural and Applied Economics, 23 (2). pp. 81-91.

Ogunmodede, Adewale, Tambo, Justice A., Adeleke, Adetunji T., Gulak, Dominic M. and Ogunsanwo, Mary O. (2022) Farmers' willingness to pay towards the sustainability of plant clinics: evidence from Bangladesh, Rwanda and Zambia. International Journal of Agricultural Sustainability, 20 (7). pp. 1360-1372.

Okapala, Emeka, Manning, Louise and Baines, Richard (2021) Socio-Economic Drivers of Poverty and Food Insecurity: Nigeria a Case Study. Food Reviews International. ISSN 8755-9129

Pérez-Blanco, Dionisio, Loch, Adam, Mejino-López, Juan, Gil-García, Laura, Adamson, David, Saiz-Santiago, Pablo and Antonio Ortega, José (2024) Abatement and transaction costs of water reallocation. Journal of Hydrology, 635 (131119). ISSN 0022-1694

Railey, A, Adamson, David, Engleking, L and Rushton, Jonathan (2024) Economics of reducing response time to foreign-animal disease in the United States with point-of-care diagnostic tests. Preventive Veterinary Medicine, 230 (106284). ISSN 1873-1716 (In Press)

Rees, W, Tremma, O and Manning, Louise (2019) Sustainability cues on packaging: the influence of recognition on purchasing behavior. Journal of Cleaner Production. ISSN 0959-6526

Sabia, Luca, Bell, Robin and Bozward, David (2021) Big fishes: Building loyal brand communities in equity crowdfunding by implementing the positive face of FOMO in the post-Covid era. Business Horizons. ISSN 0007-6813

Shaw, Naomi, Hardman, Charlotte, Boyle, Neil, Craven, Joanne, Dooley, John, Mead, Bethan, Morgans, Lisa C, Mumby, Hannah and Pettinger, Clare (2024) What does ‘co-production’ look like for food system transformation? Mapping the evidence across Transforming UK Food Systems (TUKFS) projects. Nutrition Bulletin, 00. pp. 1-15. ISSN 1467-3010

Smith, Kelly, Rogers-Draycott, Matthew and Bozward, David (2022) Full Curriculum-Based Venture Creation Programmes: Current Knowledge and Research Challenges. International Journal of Entrepreneurial Behavior & Research. ISSN 1355-2554

Smith, Robert, Manning, Louise and McElwee, Gerard (2022) The anatomy of ‘So-called Food-Fraud Scandals’ in the UK 1970–2018: Developing a contextualised understanding. Crime Law and Social Change. ISSN 1573-0751

Stokes, Jessica Elizabeth, Rowe, Elizabeth, Mullan, Siobhan, Pritchard, Joy Claire, Horler, Rachel, Haskell, Marie J, Dwyer, Cathy M and Main, David C J (2022) A “Good Life” for Dairy Cattle: Developing and Piloting a Framework for Assessing Positive Welfare Opportunities Based on Scientific Evidence and Farmer Expertise. Animals, 12(19) (2540). ISSN ISSN 2076-2615

Svi, Kong, Adamson, David and Griffith, Garry (2021) Profitability of Cashew Nut Processing in Cambodia. Australasian Agribusiness Perspectives, 24 (19). ISSN 2209-6612

Talleh Nkobou, Atenchong and Ainslie, Andrew (2021) Developmental nationalism? Political trust and the politics of large-scale land investment in Magufuli's Tanzania. Journal of Eastern African Studies, 15 (3). pp. 378-399. ISSN 1753-1063

Talleh Nkobou, Atenchong, Ainslie, Andrew and Lemke, Stefanie (2021) Broken promises: a rights-based analysis of marginalised livelihoods and experiences of food insecurity in large-scale land investments in Tanzania. Food Security, 14. pp. 185-205.

Treacy, Dennis, Gilbert-Wood, Chris, Kerridge, Andy, Manning, Louise and Ward, Rachel (2021) Food Safety vs health and safety: strong alignment or clear blue water? Food Science and Technology. ISSN 2689-1816

Zhang, Yongmei Carol (2024) The Influence of the Fear of Failure on the Entrepreneurial Behaviour of Chinese and United Kingdom Agricultural Students. Academy of Entrepreneurship Journal, 30 (1). pp. 1-16.

Zuba-Ciszewska, M, Kowalska, A, Manning, Louise and Brodziak, A (2019) Organic milk supply in Poland: market and policy developments. British Food Journal. ISSN 0007-070X

Zuza, Emmanuel Junior, Araya, Yoseph N, Maseyk, Kadmiel, Bhagwat, Shonil, Brandenburg, Rick L, Emmott, Andrew, Rawes, William, Phiri, Patrick, Mkengala, Ken and Kenamu, Edwin (2024) Farmer preference for macadamia varieties and constraints to production in Malawi. PLOS One, 19 (e02934). pp. 1-20. ISSN 1932-6203

Zuza, Emmanuel Junior, Kestrel, Lambert, MacMillan, Tom, Chiyemura, Frangton, Araya, Yoseph N, Bowskill, Vicky, Oluseye, Ayomide, Kanui Ng'endo, Mary, Keding, Gudrun, Butler, Gillian, Breman, Elinor, Oliver King, Oliver, Matumba, Limbikani, Nordin, Stacia and Bhagwat, Shonil (2024) Crop species diversity: A key strategy for sustainable food system transformation and climate resilience. Food and Energy Security, 13 (e558). pp. 1-16. ISSN 2048-3694

de Boon, Auvikki, Sandstrom, Camilla and Rose, David Christian (2023) To adapt or not to adapt, that is the question. Examining farmers’ perceived adaptive capacity and willingness to adapt to sustainability transitions. Journal of Rural Studies, 105 (103171). ISSN 0743-0167

Book Section

Adamson, David, Auricht, Chris and Loch, Adam (2021) The Golden Gift of Groundwater in Australia’s MDB. In: The Role of Sound Groundwater Resources Management and Governance to Achieve Water Security (Series III). Global Water Security Issues (GWSI) Series – No.3. Global Water Security Issues Series (3). UNESCO Publishing, pp. 133-149. ISBN 978-92-3-100468-1

Hill, Beverley and Maddock, Sarah (2018) (No) time to cook: promoting mealkits to the time-poor consumer. In: Case Studies in Food Retailing and Distribution. Woodhead Publishing Series in Food Science, Technology and Nutrition . Elsevier, pp. 241-253. ISBN 9780081020371

Hill, Inge (2022) Capturing Entrepreneurial Practices’ Socio-Materiality with Ethnography-Based Research. In: Research handbook on entrepreneurship as practice. Handbooks of Business and Management Research as Practice series . Edward Elgar, Cheltenham. ISBN 9781788976824

Lingham, Sophia, Hill, Inge and Manning, Louise (2022) Artisan food production: What makes food ‘artisan’? In: Artisan and Handicraft Entrepreneurs: Past, Present, and Future. Contributions to Management Science . Springer, Cham. ISBN eBook ISBN 978-3-030-82303-0 Print ISBN 978-3-030-82302-3

Report

Hill, Inge and Mole, Kevin (2022) State of the Art Review Supporting rural businesses NICRE SOTA Review No 4: July 2022. [Report]

Kadzamira, Mariam, Charles, Lucinda, Hevi, Walter, Kasoma, Chapwa, Ogunmodede, Adewale M and Williams, Frances (2023) Assessment of the use of CABI’s decision support tools for biosecurity– Pest Risk Analysis Tool and Horizon Scanning Tool. [Report]

Kadzamira, Mariam, Ogunmodede, Adewale M, Iqbal, Mariya, Williams, Frances, Hill, Simon and Curry, Claire (2022) Assessment of the use and benefits of the Plantwise Knowledge Bank. [Report]

Lewis, Katherine and MacMillan, Tom (2024) Framing Rural: how language can help or hinder the case for rural investment. [Report]

MacMillan, Tom, Lewis, Katherine, Dooley, John, Morgans, Lisa C, Sexton, Alexandra, Ali, Mustafa, Allan, Scott, Argyle, Iain, Dunsford, Illtud, Goodman, Michael, Lynch, John, Manning, Louise, Ranawana, Viren, Rose, David, Rothman, Rachael, Sibly, Will, Vasilopoulos, Anastasios and Wylie, Adele (2024) Culture Clash? What cultured meat could mean for UK farming. [Report]

MacMillan, Tom, Lewis, Katherine, Dooley, John, Morgans, Lisa C, Sexton, Alexandra, Ali, Mustafa, Allen, S, Argyle, Iain, Dunsford, Illtud, Goodman, Michael, Lynch, John, Manning, Louise, Ranawana, Viren, Rose, David Christian, Rothman, Rachael, Sibly, Will, Vasilopoulos, Anastasios and Wylie, Adele (2024) Culture Clash? What cultured meat could mean for UK farming. [Report]

Mole, Kevin, Hill, Inge, Nguyen, Thao and Maioli, Sara (2022) Research Report Rural family businesses and exporting behaviour. [Report]

Ogunmodede, Adewale M and Musebe, Richard (2021) Do farmers adopt advice on good pesticide practices? A case study of plant doctor recommended pesticide use in maize and tomato production. [Report]

Turner, R, Philipson, J, Atterton, J, Bosworth, G, Dean, A, Dwyer, J, Gorton, M, MacMillan, Tom and Wishart, M (2021) The strategic case for equitable recognition of rural economies in Levelling Up policies. [Report]

Conference or Workshop Item

Bozward, David (2022) The Agricultural Circular Economy. In: West Midlands’ Road to Net Zero: Carbon reduction strategies for business leaders, 28th January 2022, Online.

Diaz, D, McIntyre, L, Randall, N, Nayak, R and Manning, Louise (2021) A socio-technical approach to analyse three norovirus outbreaks in hospitality settings. In: Harper Research Conference, 7th September 2021, Harper Adams University. (Unpublished)

Manning, Louise (2021) Food Fraud in a Pandemic. In: CLaRE and the Regional Centre of Expertise (Cymru) Symposium - Regenerating rural communities after COVID-19: challenges and opportunities., 23rd June 2021, Aberystwyth University. (Unpublished)

Manning, Louise (2021) Leaning on the orchard gate: developing a resilient mindset. The James Nicholls Inaugural Lecture. In: National Fruit Show AGM., 14th April 2021., Online. (Unpublished)

Nayak, R and Manning, Louise (2021) Forgotten children: A socio-technical systems analysis of the 2004 and 2015 forced child labour reports from Indian cottonseed farms. In: 2021 conference of the European Society of Criminology, 10th September 2021, On-line. (Unpublished)

Smith, Robert, Manning, Louise and McElwee, Gerard (2021) Farm Women: An overview of the literature in a UK context. In: ISBE Rural Entrepreneurship Seminar, 25th February 2021, Virtual hosted by the RAU and ISBE. (Submitted)

Other

Hill, Inge (2022) Educating future women entrepreneurs. Enterprise Educators UK, Staffordshire.

Hill, Inge (2021) Have you ever wondered why you do what you do? Enterprise Educators UK.

Hill, Inge (2020) Mainstreaming sustainability and enterprise education across the university. Enterprise Educators UK.

Hill, Inge (2022) More export advice is needed earlier in the process. National Innovation Centre for Rural Enterprise, Newcastle.

Hill, Inge (2021) New venture skills as citizenship skills. National Innovation Centre for Rural Enterprise, Newcastle.

Hill, Inge (2023) Remember ‘social enterprises’? Enterprise Educators UK.

Hill, Inge and Rowe, Frances (2021) Rural creative industries - an untapped potential for UK economic recovery. National Innovation Centre for Rural Enterprise, Newcastle.

Mole, Kevin, Hill, Inge, Nguyen, Thao and Maioli, Sara (2022) Exploring exporting behaviour of UK rural and urban firms. National Innovation Centre for Rural Enterprise, Newcastle.

Velez, Jorge, Siepel, Josh, Hill, Inge and Rowe, Frances (2022) How can policy makers help rural creative businesses contribute to Levelling Up? Creative Industries Policy and Evidence Centre, Brighton.

Velez, Jorge, Siepel, Josh, Hill, Inge and Rowe, Frances (2022) How can rural creative firms be better supported to contribute to Levelling Up? National Innovation Centre for Rural Enterprise, Newcastle.