National Food Strategy: The Plan

Dimbleby, H (2021) National Food Strategy: The Plan. [Report]

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Item Type: Report
Keywords: Food, junk food, inequality, climate, meat, carbon negative, price, protein transition, food security
Divisions: Agriculture, Science and Practice
Depositing User: Professor Tom MacMillan
Date Deposited: 24 May 2024 12:55
Last Modified: 24 May 2024 12:55
URI: https://rau.repository.guildhe.ac.uk/id/eprint/16758

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