The effect of different steaming treatments on the water soluble carbohydrate contents in UK produced Timothy, Perennial Rye Grass and Meadow hays
Hooky, A, Moore-Colyer, Meriel and Daniels, Simon (2018) The effect of different steaming treatments on the water soluble carbohydrate contents in UK produced Timothy, Perennial Rye Grass and Meadow hays. In: 9th European Workshop on Equine Nutrition, 16-18 August 2018, Uppsala, Sweden. (Unpublished)
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Official URL: https://www.slu.se/en/departments/anatomy-physiolo...
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Divisions: | Equine Management and Science |
| Depositing User: | Ms Susan Baker |
| Date Deposited: | 06 Mar 2020 11:01 |
| Last Modified: | 19 Oct 2022 15:16 |
| URI: | https://rau.repository.guildhe.ac.uk/id/eprint/16358 |
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