Items where Division is "Agriculture, Food and Environment" and Year is 2020

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Number of items: 19.

B

Bolinder, M, Crotty, Felicity, Elsen, A, Frac, M, Kismanyoky, T, Lipiec, J, Tits, M, Toth, Z and Katterer, T (2020) The effect of crop residues, cover crops, manures and nitrogen fertilization on soil organic carbon changes in agroecosystems: a synthesis of reviews. Mitigation and Adaptation Strategies for Global Change. pp. 1-24. ISSN 1381-2386

E

Ebert, Mark and Moore-Colyer, Meriel (2020) The Energy requirements of racehorses in training. Translational Animal Science. ISSN 2573-2102

F

Ferdausi, A, Chang, Xianmin, Hall, A and Jones, M (2020) Galanthamine production in tissue culture and metabolomic study on Amaryllidaceae alkaloids in Narcissus pseudonarcissus cv. Carlton. Industrial Crops and Products, 144. ISSN 0926-6690

G

Giebel, Katharina, Green, L and Purdy, K (2020) A Pilot Study to Investigate the Feasibility of a Multiple Locus Variable Number Tandem Repeat Analysis to Understand the Epidemiology of Dichelobacter nodosus in Ovine Footrot. Frontiers in Veterinary Science, 7 (581342). ISSN 2297-1769

H

Higashi, Susan Yuko, Morales de Queiroz Caleman, Silvia, Kluwe de Aguiar, Luis and Manning, Louise (2020) What causes organisations to fail? A review of literature to inform future food sector (management) research. Trends in Food Science and Technology, 101. pp. 223-233. ISSN 0924-2244

Huang, I Y, Manning, Louise, James, K L, Grigoriadis, V, Millington, A, Wood, V and Ward, S (2020) Food waste management: a review of retailers’ business practices and their implications for sustainable value. Journal of Cleaner Production. ISSN 0959-6526

K

Kamalongo, D and Cannon, Nicola (2020) Advantages of bi-cropping field beans (Vicia faba) and wheat (Triticum aestivum) on cereal forage yield and quality. Biological Agriculture and Horticulture. ISSN 01448765, 21650616

Kowalska, Aleksandra and Manning, Louise (2020) Using the Rapid Alert System for Food and Feed: potential benefits and problems on data interpretation. Critical Reviews in Food Science and Nutrition. ISSN 1549-7852

M

Manning, Louise (2020) Moving from a compliance-based to an integrity based organizational climate in the food supply chain. Comprehensive Reviews in Food Science and Food Safety, 2020. pp. 1-23. ISSN 1541-4337

Manning, Louise, Birchmore, I and Morris, W (2020) Swans and Elephants: a typology to capture the challenges of food supply chain risk assessment. Trends in Food Science and Technology. ISSN 0924-2244

Manning, Louise, Smith, Robert, Conley, Gillian and Halsey, Luke (2020) Ecopreneurial education and support: developing the innovators of today and tomorrow. Sustainability, 12 (21). p. 9928. ISSN 2071-1050

May, Daniel, Arancibia, Sara and Manning, Louise (2020) Understanding UK Farmers’ Brexit Voting Decision: a Behavioural Approach. Journal of Rural Studies. ISSN 0743-0167

Miller, G, Mitchell, M, Barker, Z, Giebel, Katharina, Amory, J, Michie, C, Davison, C, Tachtatzis, C, Andonovic, I and Duthie, C (2020) Using animal‐mounted sensor technology and machine learning to predict time-to-calving in beef and dairy cows. Animal. ISSN 1751-7311

Morgans, Lisa C, Bolt, Sarah, Bruno-McClung, Elizabeth, Van Dijk, Lisa, Escobar, Maria P, Buller, Henry J, Main, David C J and Reyher, Kristen K (2020) A participatory, farmer-led approach to changing practices around antimicrobial use on UK farms. Journal of Dairy Science. ISSN 1525-3198

P

Pretty, Jules, Attwood, S, Bawden, R, van den Berg, H, Bharucha, Z, Dixon, J and MacMillan, Tom (2020) Assessment of the Growth in Social Groups for Sustainable Agriculture and Land Management. Global Sustainability, 3. ISSN 20594798

S

Stokes, Jessica Elizabeth, Mullan, Siobhan, Takahaski, Taro, Monte, Federica and Main, David C J (2020) Economic and welfare impacts of providing good life opportunities to farm animals. Animals, 10 (4). p. 610. ISSN 2076-2615

Swallow, Kelly, Wood, M and Goodenough, A (2020) Relative contribution of ancient woodland indicator and non-indicator species to herb layer distinctiveness in ancient semi-natural, ancient replanted, and recent woodland. Applied Vegetation Science. ISSN 1654-109X

W

Wallace, C and Manning, Louise (2020) Food Provenance: Assuring product integrity and identity. CABI Reviews. ISSN 1749-8848

Willis, Caitlin E, Foster, Stephen P, Zimmer, Christoph, Elias, Jan, Chang, Xianmin, Williamson, Martin S and Davies, T.G. Emyr (2020) Investigating the status of pyrethroid resistance in UK populations of the cabbage stem flea beetle (Psylliodes chrysocephala). Crop Protection.

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