Items where Author is "Smith, LG"

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Article

Smith, LG, Kirk, GJD, Jones, PJ and Williams, AG (2019) The greenhouse gas impacts of converting food production in England and Wales to organic methods. Nature Communications, 10 (4641). ISSN 2041-1723

Report

Beechener, G, Curtis, T, Fulford, J, MacMillan, Tom, Mason, R, Massie, A, McCormack, C, Shanks, W, Sheane, R, Smith, LG, Warner, D and Vennin, S (2021) Achieving net zero: A review of the evidence behind potential carbon offsetting approaches. [Report]

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