Items where Author is "Gonzalez Triay, M"

Article

Bogale, Dawud, Gonzalez Triay, M, Zhang, Yongmei Carol and Topolansky Barbe, Federico (2023) The Competitiveness of Ethiopian Honey in the European Union and the United Kingdom. International Journal of Academic Research in Business and Social Sciences, 13 (3). pp. 1567-1579. ISSN 2222-6990

Topolansky Barbe, F, Wolfhard, F and Gonzalez Triay, M (2018) Can Bio-labels help companies to gain competitive advantage in the organic food market in Germany? International Journal of Academic Research in Business and Social Sciences, 8 (8). pp. 264-278. ISSN 2222-6990

Topolansky Barbe, F, Von Dewitz, P and Gonzalez Triay, M (2017) Understanding Consumer Behaviour to Develop Competitive Advantage: A Case Study Exploring the Attitudes of German Consumers towards Fruits with Cosmetic Flaws. International journal of Academic Research in Business and Social Sciences. pp. 554-580. ISSN 2222-6990

Topolansky Barbe, F, Gonzalez Triay, M and Fujarczuc, A (2016) An Exploratory Research of the Potential Strategic Benefits of Specialising in Riesling Grape: A Case Study from the Niagara Wine Region. Advances in Economics and Business. pp. 515-524.

Topolansky Barbe, F, Zhang, Y, Gonzalez Triay, M and Clemence, M (2016) Does the Conventional Paradigm help to Analyze the Competitiveness of an Industry? International journal of Academic Research in Business and Social Sciences. pp. 68-84. ISSN 2222-6990

Topolansky Barbe, F, Gonzalez Triay, M and Haufele, C (2015) The competitiveness of the Uruguayan rural tourism sector and its potential to attract German tourists. Emerald Insight - competitiveness Review. pp. 166-187.